cooking classes

We believe it’s important for people to understand where food comes from and how to cook it. Our farm-to-table cooking programs teach kids and adults about the joys of cooking and local food production. We unite food enthusiasts, chefs, industry professionals and food producers to have fun in the kitchen and learn about the connection between health, local food production, agriculture, and the environment.


After-School Farm-to-Table Cooking Classes: For more information, download the informational flyer. To register, click here.

Summer Farm-to-Table Cooking and Farming Camp: At this time all 2019 Summer Camps are full with a long waitlist. Please email if you would like to be added to our mailing list for future camp opportunities or if spots become available. Thank you for understanding.


Basics of Fermentation – Check back soon for upcoming classes  

Farm-to-Table Classes and Taste Education