Thank you to all Teton Food Tour bikers and eaters and to our event sponsors The Aspens Market and Spackman and Associates for a spectacular event!
Geoff Mongomery, Keri Jamison of the Aspens Market and Scott Steen of Slow Food in the Tetons
Please remember is this year at Old Bills Fun Run. Click here to donate
Upcoming 2016 Summer and Fall Slow Food Events
August 31, the Wyolaska Salmon Stockup
STOCKUP YOUR BELLY: Pride of Bristol Bay will be grilling up plates of salmon and dishing up sides from the Huidekoper Ranch and other local producers for $12 per plate, so you can stock up your belly with delicious, sustainable food.
STOCKUP YOUR FREEZER: You can also pre-order cases of Pride of Bristol Bay salmon at the August 31st People’s Market or online at www.prideofbristolbay.com. Pickup is on Saturday, September 24th at the Jackson Whole Grocer & Cafe from 10 am – 5 pm.
Every Wednesday from 4-7pm, the Jackson Hole People’s Market
at Snow King until September 21st Local veggies and meat | Artisans and cottage industry| Zero Waste, BYOBag and cup
Late Fall- Feast of the Tetons
Late Fall- Crush Fest
October 15- The Peoples Banquet at SHIFT
Sunday August 21, The Teton Food Tour
A community bike ride from Stilson to Teton Village in collaboration with Friends of Pathways and the Jackson Hole Land Trust
$30 per ticket | more info here | buy tickets here
Saturday August 13th, the 3rd annual LockhART Ranch Party
a farm to table ranch style dinner to celebrate community
$45 per ticket| more info here|
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Thanks to our generous sponsors:
