About Mead Ranch Natural Beef
locally grown grass-fed and grain-finished beef
Mead Ranch cattle graze mountain pastures in Spring Gulch that are permanently protected with conservation easements. Mead Black Angus Cattle are finished to perfection on spent grains from local breweries and the Wyoming Whiskey distillery and are never given hormones, steroids or antibiotics. Dry aged for 21 days, Mead Ranch Beef is consistently delicious!
Find Mead Ranch Natural Beef
Mead Ranch Natural Beef is sold at local restaurants like the Snake River Grill, Snake River Brewery, Teton Pines, Sweet Cheeks Meats, the People’s Market, Jackson Hole Farmers Market, and through direct sales online.